The Clos de Jeannine is a more exotic blend than vintages past. Blend of Petite Syrah, Pinot Noir and Zinfandel. The wine presents a bouquet of white chocolate, coated strawberries, cumquats, Mahogany, leather, and boysenberry jam, with undertones of peppered smoked meats and orange peel. The palate leads with light orange chocolate before expressing sweet dark fruits, exotic oak spices, and smoked meats.