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Hallcrest Vineyards

Pop-Up, Saturday August 8th

Pop-Up, Saturday August 8th

On Saturday Chef Matthew Gorski will  be serving up hog island oysters with Hallcrest cucumber mignonette. Pre-orders on oysters will be $15 for a half dozen, serving at winery during the following hours, 1pm to 5pm. 

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$15.00
 
SKU: Pop-up Saturday, August 8th
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